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How to Host: A Night in Sardinia is the ultimate recipe and timeline guide to cook and create a 6-10 person dinner party. Learn how to cook a unique, vegetarian and pescatarian friendly three course meal in just four hours. Experience fresh Mediterranean flavors on a night in.
 
This three course menu is inspired by the Mediterranean island off the coast of Italy, Sardinia. The menu uses lemon, pistachio, and balsamic as the key flavor notes of the menu. 
 
This menu is also the easiest Sydsachef Dinner party to execute. With the meal coming together in a little under 4 hours, perfect to share with family and friends. You can serve around 6-8 people right from your home kitchen. 
 
This Night in Sardinia Menu can be cooked for 6-10 in under 4 hours, for around $100. that is just $10 per person!! This product is in PDF format, the download will provide, the invitation, menu, recipes and host timeline. This is the April installment of my How to Host Series.